White Sauce Pasta Bake

Tuesday, August 10, 2010

Well, having a third baby and a deployed hubby makes it a bit hard to cook, much less blog about it! I did manage to make up a new recipe tonight that was SUPER easy, and pretty darn tasty. Please bear with me as I adjust to being a single mama to three boys under 5, I promise some day I'll keep up with this thing.... :)

What you need:

1 can chicken
1/3 box of noodles- i use elbow, but whatever you want works
1 16 oz jar white pasta sauce- i used Alfredo, because its what i had
2 tsp garlic
1 TBSP italian seasoning
1/2 C milk
1 roll ritz crackers

What to do:

Boil your noodles. In the mean time, heat chicken- with about half the liquid- seasoning it with 1/2 TBSP italian seasoning and 1 tsp garlic.

Mix seasoned chicken and white sauce in bowl.

Add noodles and mix.

Add 1/2 C milk and mix.

In ziplock bag, dump ritz crackers, 1/2 TBSP italian seasoning and 1 tsp garlic. Smash crackers until in crumbs.

Put pasta mix into small casserole dish. 

Top with Ritz mix.

Bake for 30 minutes at 350.

and ENJOY!